Savoury Herb and Cheese Potato Bread
What better way to welcome in cozy season than with Rosemary and Herb Parmesan Potato Bread, made with love from my kitchen to yours! This recipe dates back to 1992 from a baking book given to us by Michael’s mom, and while I made a few tweaks (more cheese, and the addition of potato flour), […]
Turning 30, a Must-Watch Amazon Series, Books I’m Reading, & Typographic House Numbers
Hello winter! Here in Whistler, we’ve already experienced a full week of snow on the boots, salt on the deck, and firewood crackling in the wood stove. Sooooo December is 14 days away, which means I turn 30 in two weeks. Wild stuff! This felt so far away in my mid twenties, and now here […]
